Measuring & Reporting

“Success first.” How one ag retailer is helping farmers adopt conservation practices, profitably.

A user-friendly how-to guide with best practices and actionable solutions that the poultry industry can use now on the farm or in the plant.

A guide to corporate carbon accounting, including definitions of scopes 1, 2 and 3 emissions, companies that have set scope 3 goals, and initiatives you can turn to for help doing the same.

A case study about how the Kellogg Company made a series of science based targets across its value chain.

In 2018, suppliers reported a total of 633 MtCO2e in annual emission reductions — an amount greater than the emissions of South Korea. This led to a collective cost saving of US$19.3 billion. With major purchasers now deselecting suppliers based on environmental performance, taking action is no longer an option.

A blog about Smithfield Foods explains how supply chain partnerships generate shared value for businesses, farmers and the environment.

A case study about Smithfield Foods explains how supply chain partnerships generate shared value for businesses, farmers and the environment.

When navigating the complex landscape of sustainability assessments and solutions, how do retailers, brands, and suppliers get everything into one place so that the value of sustainability data can be fully tapped?

This factsheet explores Field to Market’s Fieldprint Platform, a free and confidential tool to assess, improve & demonstrate on-farm sustainability.

This brochure introduces Field to Market, a leading multi-stakeholder initiative working to unite the agricultural supply chain to deliver sustainable outcomes.

Field to Market’s 2018 Collaboration of the Year highlights ADM, Agrible, & General Mills’ work with farmers to build soil health and conserve water.

Field to Market’s peer-reviewed National Indicators Report analyzes sustainability trends over time for U.S. agriculture.