Business Case for Safer Food - Environmental Defense Fund Supply Chain Solutions Center

Business Case for Safer Food

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Business Case for Safer Food Resources

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Title

Date

Type

Safer food through safer food additives

Consumers are increasingly concerned about what is in their food and are demanding safer products—all at a fair price. Here's why you should set safer food goals.

08/22/2019

Guide

Tackling contaminants of concern in food packaging

EDF has prioritized certain chemical contaminants in food for manufacturers to take action on.

08/22/2019

Guide

Safer products and food case studies

A series of case studies that showcase suppliers who are meeting the growing demand for safer chemical ingredients in consumer products and food.

08/22/2019

Guide

Panera Bread case study

This case study looks at Panera Bread’s 2016 commitment to serve ‘clean’ food by removing certain ingredients, reformulating, and being transparent.

08/22/2019

Case Study

Food additives: who is promising what?

A snapshot of the types of safer food commitments retailers and product brands are making today.

08/22/2019

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