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We recognize the challenges of the ever-changing dynamics surrounding product stewardship, and we’ve shared the insights that stem from our 20 plus years of experience in battery stewardship.
02/23/2019
Report
This report, which is based on a combination of research and stakeholder surveys, explores the types and quantities of materials that are currently moving and will be moving from the consumer market into the waste stream; programs in place to deal with e-scrap and their effectiveness; and key drivers and innovations that will affect effectiveness of electronics recycling moving forward.
02/18/2019
Report
Further with Food is a website offering a broad spectrum of users a platform to both find and share information about proven solutions and innovative new approaches to reduce food loss and waste in the United States.
02/18/2019
Database
EDF's Theresa Eberhardt raises awareness of the plastic pollution problem and credits the companies that are actively doing something about it.
02/12/2019
Blog
Learn how McDonalds and EDF worked together to save ~$6 million a year and reduced the company's solid waste and food packaging disposal through innovative solutions.
02/07/2019
Case Study
Let's talk tomatoes. Interested in learning how much produce is wasted along your supply chain? Explore how to reduce that loss with these 3 solutions!
02/07/2019
Infographic
How a tenacious NGO and the world's largest retailer found environmental success.
02/07/2019
Case Study
2016 ReFED Roadmap is designed to fill the gap between awareness and action by creating transparency in the waste flows, costs, and opportunities of a more efficient food systems achieved by preventing, recovering, and recycling food waste.
02/06/2019
Report
How grocers and food companies can engage with their cost and environmentally-conscious market, millenial moms, on food waste.
02/05/2019
Blog
This playbook provides an overview of sustainable packaging best practices for suppliers interested in improving and innovating packaging.
01/29/2019
Handbook
An interview with EDF+Business' Tom Murray and Executive Vice President and Chief Supply Chain and Sustainability Officer, Francesca DeBiase of McDonald’s about how McDonald's has raised the corporate leadership bar with ambitious sustainability targets.
09/14/2018
Blog