Commodities

Hundreds of companies, organization and initiatives have set or defined targets to reduce deforestation by 2020. What can we learn from our efforts over the last decade that can help us achieve more impactful results sooner?

Supply Change offers an extensive resource library on deforestation that companies can use to understand the issue and make progress.

This pitchbook provides a “menu” of on-the-ground programs in Mato Grosso, and makes it simple for companies to connect to the broader Mato Grosso PCI strategy and achieve their own supply chain goals.

The PCI Pitchbook gives an overview of on-the-ground projects that support corporate engagement in the Produce, Conserve, Include initiative in Mato Grosso, Brazil. This video focuses on just one of the projects that are ready to go.

In order to mitigate deforestation in your supply chains, you must first understand the issue and how it impacts your business.

Jurisdictional Approaches enable companies to collaborate with local governments and other stakeholders to increase productivity and reduce deforestation over an entire region, not just in a single supply chain.

By engaging with governments, civil society, and producers in key sourcing regions, retailers and food product companies can change the landscape of beef and soy production. This infographic gives you a quick understanding of the stakeholders in beef and soy supply chains.

The WRI PALM Risk Assessment Tool (PALM Tool) can help companies understand the relative risk ranking of palm oil mills in their sourcing regions.

A case study about how Procter & Gamble committed to reduce emissions from operations 30% by 2020 from a 2010 base-year.

GRSB is a global, multi-stakeholder initiative developed to advance continuous improvement in sustainability of the global beef value chain.

The Supply Chain Diagrams produced by The Sustainability Consortium are used to visualize the hotspots along a product category life cycle. In addition, it shows key performance indicators that are used to assess and track performance toward addressing key sustainability issues for that category.

This report is intended for anyone interested in the sustainability of coffee production.