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2 Judges Order Federal Agencies to Unfreeze Climate Money

Published: April 18, 2025

The rulings are setbacks to Trump’s efforts to halt climate and environmental funding approved under the Biden administration. Read More. 

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The rise of plant-based plastic packaging

Alternatives to plastics are growing in popularity. Can they be scaled? Read More

May 9, 2019

The nature of energy resilience in the Roaring Fork Valley, Colorado

After a fire, a community comes together to identify seven possible solutions to stay resilient for future disasters. Read More

May 9, 2019

Beef industry debuts sustainability framework

The plan lays out indicators for individual operations to assess water and land resources, animal and employee safety and well-being, efficiency and yield, and air and greenhouse gas emissions. Read More

May 8, 2019

Mondelez pledges to source all cocoa through its sustainability program by 2025

Currently, 43% of the company’s cocoa meets the standards under its Cocoa Life program, which seeks to reduce deforestation and child labor but lacks a commitment to a 100% deforestation-free supply chain.  Read More

May 2, 2019

With no upfront costs, this innovative financing tool makes energy efficiency affordable to all

By rolling upgrade costs into monthly bills, utilities are helping customers save energy and money at the same time Read More

May 2, 2019

FLORIDA: Bill to halt plastic straw bans heads to governor

Florida’s local governments wouldn’t be able to ban plastic straws for the next five years under a bill going to Republican Gov. Ron DeSantis. Read More

May 1, 2019

HOUSE: Committee passes ocean acidification, energy bills

The House Science, Space and Technology Committee advanced four bills targeting ocean acidification today, as well as one measure to ensure the Department of Energy includes water conservation and use in demonstration and research projects. Read More

May 1, 2019

NYT: Your Questions About Food and Climate Change, Answered

Does what I eat have an effect on climate change? Yes. The world’s food system is responsible for about one-quarter of the planet-warming greenhouse gases that humans generate each year. That includes raising and harvesting all the plants, animals and animal products we eat — beef, chicken, fish, milk, lentils, kale, corn and more — as well […]

May 1, 2019

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