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Grocery Resources
Title
Date
Type
Because food waste is a vast and complex issue, we will break up the supply chain in 7 sectors and provide detailed, industry-specific solutions to reduce food waste in our following documents. Here are the retail food waste solutions!
02/24/2019
Guide
In 2016, the USDA implemented date labeling strategies as a means to reduce overall food loss and waste and educate consumers about their role.
02/06/2019
Initiative
Quick EDF presentation on upstream food waste, including waste prevention strategies and a food waste data collection example.
02/06/2019
Report
2016 ReFED Roadmap is designed to fill the gap between awareness and action by creating transparency in the waste flows, costs, and opportunities of a more efficient food systems achieved by preventing, recovering, and recycling food waste.
02/06/2019
Report