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Food Service Resources

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Title

Date

Type

ENERGY STAR guide for food service

A guide on ENERGY STAR and other energy-saving kitchen equipment options. Provides estimates of savings potential from energy-efficient CFS equipment, suggestions on additional ways to save energy in your kitchen and key resources to help you learn best practices.

01/31/2019

Handbook

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Advanced Refrigeration

A description of centralized direct expansion systems and overview of advanced refrigeration options.

01/29/2019

Article

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Refrigeration

Resources, information, and guidance on improving the efficiency of new and existing refrigeration systems and components.

01/28/2019

Article

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EIA: Guide for HFC-free refrigeration technologies

A guide for adopting HFC-free refrigeration systems, including case studies and details of low-global warming potential technologies.

06/24/2018

Initiative

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DOE: HFC phasedown R&D resources

Compilation of DOE's R&D work supporting the HFC phasedown. Learn about the latest opportunities in alternative refrigeration technology.

05/24/2018

Initiative

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