Guidance by Sector

Analysis, data and reports from DOE's Advanced Manufacturing Office exploring energy use and trends by sector.

Field to Market’s 2017 Collaboration of the Year highlights Kellogg, Syngenta and The Nature Conservancy’s collaboration to drive sustainable agriculture outcomes.

This factsheet explores Field to Market’s Fieldprint Platform, a free and confidential tool to assess, improve & demonstrate on-farm sustainability.

This brochure introduces Field to Market, a leading multi-stakeholder initiative working to unite the agricultural supply chain to deliver sustainable outcomes.

Field to Market’s 2018 Collaboration of the Year highlights ADM, Agrible, & General Mills’ work with farmers to build soil health and conserve water.

Field to Market’s peer-reviewed National Indicators Report analyzes sustainability trends over time for U.S. agriculture.

Field to Market’s Metrics Factsheets guide farmers through eight sustainability metrics, exploring why they matter and how to work towards continuous improvement.

A guide on ENERGY STAR and other energy-saving kitchen equipment options. Provides estimates of savings potential from energy-efficient CFS equipment, suggestions on additional ways to save energy in your kitchen and key resources to help you learn best practices.

Energy efficiency opportunities in manufacturing plants of various industries. Guides cover proven technologies, strategies and measures that have been implemented in actual manufacturing plants around the world.

A guide to energy saving opportunities across major building performance areas for retailers.

Resources from the USDA's Alternative Farming Systems Information Center on technologies, research, policies and programs for reducing energy use on agriculture operations and farmstead residences.

A description of centralized direct expansion systems and overview of advanced refrigeration options.